Press coverage
"We only roast Dominican coffee. We are trying to have at least one coffee from every producing region in the country so that we can showcase the diversity of Dominican coffee. Most people don’t even know that there are more than 10 producing regions in such as small territory."
INTRODUCING THE DOMINICAN REPUBLIC’S FIRST SPECIALTY COFFEE ROASTER, GENTE DE LA ISLA
The Coffee Compass
"And, most importantly, we’ve learned about the power of local roasters to change the industry. We can bridge the gap between two different worlds, that of consumers and that of producers. We can go back to quality – quality in our coffee and quality in our human relationships."
What Does It Mean to Be a Roaster in a Producing Country?
Perfect Daily Grind - November 24, 2017
"Remember, when you select your farm, you’re not just choosing a coffee growing environment: you’re building a relationship with a producer."
Roaster Life: 3 Steps to Finding a Specialty Coffee Producer in the Caribbean
Perfect Daily Grind
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Gente de la Isla Dominican Coffee
Testimonials
★ ★ ★ ★ ★
"Desde la primera vez que abrí uno de los paquetes de este café, quedé enamorado por el aroma y el exquisito sabor. Tal cual indica en la etiqueta, intenso y decidido. Una vez lo pruebes, no podrás volver atrás. Es increíble."
Yasser Marmol - Cliente
★ ★ ★ ★ ★
"La gente de la isla es lo mejor que pudo pasarle a mis mañanas y tardes, este café es simplemente espectacular! Es sin duda mi café favorito desde que la primera vez que lo probé! Su aroma y sus sabor son únicos, gracias por brindarnos un producto de calidad!"
Tamily Elias - Clienta
★ ★ ★ ★ ★
"Desde que probé este café, no he vuelto atrás!! Me encanta su sabor, textura, olor, TODO y además lo encuentro fresco y en grano para molerlo justo antes de colar. La Gente de la Isla es un antes y un después en mi vida cafetera!"
Natalia Aybar - clienta
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Contact
For press inquiries, please contact:
Coral de Camps
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